allendalepharm Chapter 110
Chapter 110
Liu Dongbo has bags.
Take out a bag and divide half of the fish in the bucket into the bag.
After Li Xian thanked him again, he left with the bag.
On the way, I came across a wild loquat tree on the side of the road.
This loquat tree is relatively small, only about two meters tall. The trunk is less than 10 cm in diameter.
Although the tree is small, it bears a lot of fruit. And there are also those whose peels have turned yellow.
Li Xian reached out and picked a dozen or so and ate them as he walked.
It's still a little sweet, and it's still a little sour.
Overall, still good.
After returning home, my parents have also returned.
After seeing the fish Li Xian was carrying in his hand, they all asked where to get so many fish?
Li Xian said the matter again, and his parents nodded.
Then, Li Xian began to arrange the fish to be brought back.
Crucian carp and yellow chili are eaten, and carp are kept in fish ponds.
After they grow up in the fish pond, they go fishing and eating.
Tonight, I will eat some crucian carp, and the rest of the crucian carp and yellow chili will be put into a stone tank and temporarily raised.
After I want to eat it another day, I will catch it and eat it.
After the arrangement was made, Li Xian began to kill the crucian carp that he was going to eat tonight.
With crucian carp, there is no need to arrange other ingredients tonight.
Very nice.
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The next day.
At nine o'clock in the morning, Li Xian rode a motorcycle and set off from home.
On the way, he was thinking about a problem.
Now that there is back to the pot meat, then if you add the first two dishes, there are three dishes in total.
If you serve three dishes together, you will feel a little tired.
Serving will also be slower.
For example, three people come to eat at the same time. If there are only two dishes, then at least two people will choose to eat the same dish.
So you can do it in two copies.
But if there are three dishes, it is possible for one person to choose a different dish, and you have to make it three times.
It's definitely more tiring than doing it twice.
If there are more guests, the more tired situation will be multiplied.
This cannot be allowed to happen.
Therefore, Li Xian decided to serve only two dishes a day.
If you want to launch a new dish back to pot meat today, you will not serve mapo tofu.
For guests who want to eat mapo tofu, then they can only say sorry.
Just do it.
I won't buy tofu today. First return the new dish to the pot meat.
Moreover, only garlic seedlings are sold back to the pot meat. We do not sell meat from other ingredients.
Of course, just not for sale today.
Another day, you can sell green pepper back pot meat, or lotus white back pot meat, and so on.
Anyway, it is only one kind of back pot meat sold every day.
Start with the garlic seedlings back to the pot meat.
After all, this is the most authentic back pot meat.
......
Soon after, Li idled to the town market.
Go buy two-knife meat first.
You can use pork belly or two-knife meat to make back pot meat.
Two-knife meat is the best!
The so-called two-knife meat refers to the piece of meat that the butcher is close to the pig's hind leg after spinning off the circle of meat on the pig's tail.
Because it is the second knife, it is called the second knife meat.
This piece of meat is fat and lean, and it is most suitable for making back pot meat.
Come to a place that specializes in selling meat. After some careful selection, I bought ten pounds of two-knife meat.
16 yuan a pound, the price of meat has risen slightly recently.
After that, I went to the vegetable selling place and bought five pounds of garlic seedlings.
Walking out of the market, Li Xian rode his motorcycle back to Caotang.
Open the store.
Come to the menu board and wipe the mapo tofu off. Write, "Garlic seedlings back to the pot meat: 88 yuan a piece".
The price is a bit expensive. But there will still be people willing to eat.
Even if only a very few people are willing to eat, it is enough for Li Xian.
Lie back in the rocking chair and rest for a while, ready to welcome today's guests.
It didn't take long to lie down and saw two people walking towards this side.
One of them is an acquaintance. A person in charge of the Longyin County Poetry Association, Wei Xiang.
The other person has not been seen.
Wei Xiang came again, quite early.
Li Xian was a little surprised, but he still stood up and stepped forward.
After the two sides approached, Wei Xiang smiled and said, "Boss Li Xian, long time no see."
Li Xian also smiled and said, "Welcome Brother Wei to the Caotang again."
Wei Xiang said again, "Boss Li Xian is polite. Boss Li Xian, let me introduce you, this is the president of our association, President Nguyen Chang Dong Nguyen. "
It turned out to be the president of the Longyin County Poetry Association.
Li Xian was surprised again. I was about to say hello, but I saw the other party smile and said first: "I have heard the name of Boss Li Xian for a long time, and it is a great honor to see you today!"
Li said idly, "Don't dare President Lao Ruan say this." It is my honor to meet President Nguyen. There
was a polite exchange of pleasantries from both sides.
After that, Li Xian invited two people to rest in the store.
Wei Xiang and Ruan Changdong nodded.
The three walked into the store together.
After Wei Xiang and Ruan Changdong sat down, Li Xian poured a cup of boiled water for each of them. He said: "I'm really sorry, there is only plain water in the store."
Wei Xiang and Ruan Changdong both said, "Boiled water is already very good."
After that, the two men mentioned the topic of a poetry competition on "saving food" and once again thanked Li Xian.
Ruan Changdong said: "Thanks to the blessing of Boss Li Xian, our Longyin County Poetry Association has come out of the limelight this time, and its influence has increased. I really have to thank Boss Li Xian!
Li Xian modestly said that he should be grateful to the Longyin County Poetry Association for seeing his works and being willing to recommend his works to the Provincial Poetry Association.
There was another exchange of pleasantries between the two sides.
After that, Wei Xiang took out a paper bag and said, "This time the poetry competition has a prize money. The top ten works each have prizes ranging from 500 yuan to 10,000 yuan. I told Boss Li Xian about this before.
Boss Li Xian's "Compassion for Nong" won the first place, with a bonus of 10,000 yuan. The Provincial Poetry Association has credited the prize money to our account. We will issue it to Boss Li Xian on our behalf.
So, this is the 10,000 yuan bonus. I also asked Boss Li Xian to check it. "
Li Xian knows about the bonus. So, he didn't push back. Instead, he picked up the paper bag and said, "Then thank Brother Wei and President Ruan." As for spot checks, you don't need to. I naturally believe in Brother Wei and President Ruan. Hearing
Li Xian say this, Wei Xiang was very happy and said with a smile: "Thank you Boss Li Xian for your trust."
After a moment, he continued, "Boss Li Xian, let's not bother now, let's go around the corridor." Please leave us two portions of mapo tofu, and we will come back to eat it at noon.
Li Xian said, "Brother Wei, I'm sorry, I won't sell mapo tofu today." However, today a new dish was launched, garlic seedlings back to the pot meat. How about the two of you try the garlic seedlings back to the pot meat today?
After Wei Xiang heard this, he was overjoyed and said with a smile: "Then it seems that we have good luck today!" Good, good, just eat garlic seedlings back to the pot meat. I believe that Boss Li Xian's garlic seedlings back to the pot meat must also be very delicious. He
didn't ask how much a piece of garlic seedlings cost to return to the pot of meat?
Because no matter how much money he has, he and Ruan Changdong will definitely eat it.
It's not that they don't have bad money, and they're not the same as other guests, they're in a different situation. If you don't eat it, you'll be embarrassed.
Of course, he really wanted to taste how delicious Li Xian's garlic seedlings would be?
Although the price is more expensive, it is acceptable to spend it once in a while.
So, in general, Wei Xiang is still looking forward to it.
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